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numi foods

numi foods

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We are doing for seafood what Impossible did for meat

We are a consumer facing biotech company using the power of plant protein and biotechnology to deliver the next generation of sustainable seafood. Our mission is to bring balance back into our food system by empowering people to make greener choices one bite at a time.

Company Launches

🍤 Numi foods brings plant-based shrimp and salmon to your plate

We are Impossible for seafood
Read Launch ›
numi foods
Founded:2022
Team Size:5
Location:Potsdam, Germany

Active Founders

Anton Pluschke

Co-founded a plant-based seafood company leveraging the power of biotechnology to make products delicious and hyper-realistic. Interested in the circularity of food systems, fermentation processes, functional and novel foods. The responsible and sustainable production of food is complex and my passion is combining aspects of traditional methods with advances from Bio and Foodtech. PhD in Food Science and Biotechnology from The University of Queensland, Australia.

Anton Pluschke
Anton Pluschke
numi foods

Marilena Schmich

Co-founded a plant-based seafood company leveraging the power of biotechnology to make products delicious and hyper-realistic. Started my career in consulting moved over to the startup side. Did business development for food-tech startups and VC. Interested in tackling sustainability through food!

Marilena Schmich
Marilena Schmich
numi foods